| Rokiah Mahmud |
THE Institute of Brunei Technical Education (IBTE) Continuing Education and Training (CET) held its first corporate social responsibility (CSR) activity yesterday at Pusat Ehsan Al-Ameerah Al-Hajjah Maryam (Pusat Ehsan) in collaboration with Syarikat Perniagaan Malar Setia.
IBTE CET sought to reach out further to the community in Brunei Darussalam, particularly to the less able and teach them to be independent in preparing food.
A total of 20 students from Pusat Ehsan took part in the activity under the guidance of 11 staff and five cooking instructors from IBTE CET, headed by Cikgu Rosinah binti Md Ariff, coordinator for the cooking courses.
The event started with the participants being educated on basic hygienic practices before food preparation. The students were then taught to prepare various types of sandwiches by the cooking instructors.
IBTE CET was established in 1958. With its vision to be the centre of excellence for non-formal and informal education and skills training, IBTE CET provides quality, innovative training and personal enrichment opportunities for both the citizens and non-citizens of Brunei Darussalam.
Pusat Ehsan students learn to prepare food in a CSR activity organised by IBTE CET and Syarikat Perniagaan Malar Setia, yesterday.
Staff preparing sandwiches during the activity.
Some of the IBTE CET staff. – PHOTOS: ROKIAH MAHMUD
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